The question of whether macarons are suitable for a gluten-restricted diet is a bit tricky. Traditionally, macarons use almond flour, which is inherently gluten-free. Yet, the potential to gluten contamination arises https://are-macarons-gluten-free849315.theblogfairy.com/40739778/can-french-cookies-qualify-to-be-gluten-free-a-detailed-look