Khichu is a well-liked Gujarati snack or side dish. Topped with somewhat oil and methi masala, it is probably the least complicated Indian snacks recipes. It can be traditionally accustomed to make papad.  You could potentially even serve it being a delicious appetizer. Cereal chevdo or cereal chivda can be https://ethnicindiangrocer.com.au/product/groc-paste-tamarind-tamicon/