The famous Norwegian pastry chef Pascal has revolutionized pastries and confectionary in Norway, and is considered one of many environment's greatest confectioners. Die Europese markte is teenager die get started van die 21ste eeu deur 'n nuwe voorkeur van gebruikers gekenmerk - dit is nou veral sjokoladesoorte met 'n kakaobestanddeel https://chocolatier-trondheim.no/sjokoladeabonnement/