Hey Amy, I've produced the combination around one 7 days beforehand and it's been fine. just make sure to toast the kunafa reduced and sluggish until golden and crispy – this can make sure the combination stays crunchy. Hope this can help x I built chocolates a couple of days https://felixrvsnh.topbloghub.com/38595232/examine-this-report-on-chocolate-kunafa-bar