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A Simple Key For Knafeh Unveiled

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You then blend the bottom kunafa with melted ghee, water and sugar syrup. It's going to appear to be couscous at this stage, and may be quite damp and sticks to by itself when squeezed involving the palm within your palms. Thanks once again and Thank you to the birthday http://mariosfqcj.xzblogs.com/18641052/not-known-facts-about-maamoul

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