I understand that some styles of almonds (bitter almonds?) also consist of cyanide. I’m undecided if it’s cyanide in tasty, cancer tickling doses or cyanide in fatal quantities. There were tries on applying Amygdalin / Laetrile while in the US up towards the 70′s, but no real reviews of success. http://marijuana06159.post-blogs.com/6832600/considerations-to-know-about-pot-seeds-alabama